Fully equipped with a grill and rotisserie, tandoori ovens, blazing woks and a pasta preparation area, chefs in three open kitchens work tirelessly over breakfast, lunch and dinner at Jing to provide guests with eclectic 'Modern Meets Asian' buffets that tastefully fuse cuisines from East to West. Stepping away from the crowd, you may dine in our private room or one of three semi-private rooms which accommodates parties of up to eight people.
Children under four years of age may dine complimentary. Children from four years to twelve years of age are charged half price.Book a Table
Spoil YourselfOn Saturdays, spoil yourself with Jing’s legendary brunch with the option of unlimited Perrier-Jouet Champagne, cocktails and fine wine. In our wine cellar stocked with over 1400 bottles, you’re sure to find the perfect match for your mood.Read More