Bringing China To The World Huang Ting

Cuisine Type Cantonese Location B2 Hours
Lunch
11:30 am - 2:30 pm

Dinner
6:00 pm - 10:00 pm
Enquiries
+86 10 8516 2888 Ext 6707
Dress Code
Smart Casual
Based on a traditional nobleman's house, Huang Ting recreates a genuine 'hutong' ambience. With an emphasis on seasonal offerings, prepared by award-winning Hong Kong chefs, the most popular offerings are exceptional Cantonese dim sum and classic regional dishes such as Szechuan chili prawns.

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Shredded roast duck and garden green, quail egg,sweet and soy vinaigrette

68 

Marinated whelk with wasabi and cucumber

88 

Braised sea cucumber with wild rice in superior broth 

368 
Stir-fried scallop with egg and black truffle 188 

Steamed garoupa with crabmeat and egg custard

128

Simmered prime beef rib with nutmeg and mushroom

88 

Steamed stuffed shrimp puree with brown mushroom

168 
Pumpkin and green pea soup with cod fish in pumpkin cup 88 

















Scallop dumpling

40

Crystal shrimp dumpling

38

Shrimp and pork Siew Mai with fly fish roe 

36

Superior broth dumpling with conpoy 

58

Barbecue pork bun

30

Braised chicken, sticky rice and conpoy wrapped in lotus leaf 

38

Steamed abalone with green cabbage and abalone sauce 

58

Steamed beef ball with vegetable

  30

Tempura flour crusted turnip cake

38

Fried roll filled with shrimp and assorted fruit

38

Spring roll filled with shredded duck and tangerine peel

33

Spring roll filled with shredded vegetable and mushroom

30

Fried sticky rice dumpling with chicken and mushroom

30

Baked barbecued pork puff with sesame

32

Fried five-spice taro dumpling

32

Fried pork dumpling with crabmeat

42


















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